Free range lamb leg bone in

HK$405.00
Per kg: HK$ 270

It is a large, lean, and tender cut and can be used whole or subdivided into smaller cuts, which can are usually cooked using dry heat methods, such as roasting.

While we do the maximum to respect the weight you select below, there may be a slight variation (between -40gr. and +60gr.)

* Required Fields

HK$405.00
- +
Product Description Product reviews