Artisan cheese - Morbier

Only 1 left

HK$56.00
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Morbier is a semi-soft cows' milk cheese of France named after the small village of Morbier in Franche-Comté The cheese has an ivory colour, and it is a bit soft and fairly elastic.


It gets immediately identified because of its black layer of tasteless ash, which separates horizontally in the middle.

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